Open Farm Cat Pâté Chicken & Beef Canned Cat Food

Open Farm

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  • $1.99
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This complete and balanced pâté recipe features G.A.P. certified, humanely raised chicken and grass-fed beef. In addition, chicken liver and pumpkin are included to provide a highly nutritious, delicious meal your cat will crave.


Formulated to help pets thrive

  • Features G.A.P. certified, humanely raised chicken and grass-fed beef
  • Includes chicken liver and non-GMO pumpkin
  • Delicious pâté texture
  • 100% traceable ingredients
  • Grain-Free and Legume-Free
  • No carrageenan, corn or soy

Open Farm Chicken & Grass-Fed Beef Recipe is formulated to meet the nutritional levels established by AAFCO Cat Food Nutrient Profiles for Adult Maintenance.


Ingredients

Chicken, Chicken Broth, Beef, Chicken Liver, Tapioca, Pumpkin, Natural Flavor, Agar Agar, Potassium Chloride, Magnesium Sulfate, Choline Chloride, Salt, Taurine, Vitamins (Thiamine Mononitrate, Vitamin E Supplement, Niacin Supplement, Vitamin A Supplement, D-Calcium Pantothenate, Pyridoxine Hydrochloride, Riboflavin Supplement, Biotin, Vitamin B12 Supplement, Folic Acid, Vitamin D3 Supplement), Minerals (Zinc Amino Acid Chelate, Iron Amino Acid Chelate, Copper Amino Acid Chelate, Manganese Amino Acid Chelate, Sodium Selenite, Calcium Iodate).

Nutrition & Benefits

Calorie Content: 1,162 kcal/kg or 92 kcal/2.8 oz can, 174 kcal/5.3 oz can

Nutrient Percentage of Recipe
Crude Protein (min) 8.5%
Crude Fat (min) 7%
Crude Fibre (max) 1%
Moisture (max) 78%
Taurine (min) 0.1%

Feeding Guidelines

Serve as a complete and balanced meal or as a topper for adult cats. Adjust the amount to meet your cat’s individual needs. Feed at room temperature and refrigerate unused portion. Always provide access to fresh water.

Suitable For: Adult Cats, Senior Cats

Complete Meal:
2.8oz can : Feed 2.25 2.8oz can per 8lbs. of body weight per day.
5.3 oz can : Feed 1.25 5.3oz can per 8 lbs. of body weight per day.
Combination Feeding:
2.8oz can : Reduce 1/4 cup dry for every one can wet.
5.3 oz can : Reduce 1/4 cup dry for every 1/2 can wet.


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